Mango Orange Slush
Okay, so it’s still hot out and you’re wishing that winter would hurry the hell up allowing you to get cool. Okay maybe it just me and not you! First things first, I will contunue to mostly post drinks due to the weather so, you welcome. Secondly, due to the heat this post is very much needed.
What better then a slushes on a humid summer day? Nothing, we all remember our children and enjoying some form of an icie. For me it was either the Italian Ice, Shaved Ice or the Slushies. Today, I choose to make the Slushie. Three simple ingredients help me to accomplish this too. Mango, Orange juice and Ice; it’s that simple. Once again you welcome. lol
If you’re feeling bold or risky, add some Sriracha on the top and enjoy a classic Spainsh twist to a classic.
Mango Orange Slush Ingredients
Mango – 1 can
Tropicana Orange Juice – 16 oz.
Ice – Just a few cubes
FYI Tigers – All fruits were frozen
Mango Orange Slush Directions
- Add juice first to blender or Nutribullet.
- Add mango.
- Blend for a 10-15 seconds.
- Add ice if desired.
FYI Tigers – If Slush is too thick add more orange juice.
FYI Tigers – Add some Sriracha if you’re looking to spice things up! Trust me you won’t be disappointed.